K&K AKAGAI DOTENI FU SANSHO IRI [RED CLAM IN CAN] 70G

Red clams from the Ariake Sea in Saga Prefecture are simmered with rice miso to create a tasty dote-ni style.

ingredient:CLAM, SOY BEAN PASTE, SUGAR, ALCOHOL, GINGER, PEPPER, CHILLI, SALT, THICKENING AGENT, SEASONING, AMINOO ACID, FLAVORING ACID.
spces:70G
unit:CAN
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K&K 赤貝どて煮風
佐賀県有明海産の赤貝を米みそを使用し、美味しくどて煮風に仕上げました。