The soup is made with Hokkaido Rishiri kelp and soy sauce, and features chunky, coarse noodles made with whole grain flour from Hokkaido.
ingredient:spces: 5X88G unit:PKT --- Nissin Ramen Restaurant It features an umami soup made with whole soy sauce using Asahikawa-flavored soy sauce Hokkaido Rishiri kelp, and thick noodles containing Hokkaido "whole wheat flour".